Stonefire pizza crusts are made with traditional ingredients and baking methods and contain no synthetic dyes, no added preservatives, 0 g trans fat and no hydrogenated oils. Stonefire® Artisan Pizza Crust consists of a recipe and process which was inspired by the artisans of Europe that defined the quality eating experience. Our Story: With over 40 years experience, Stonefire Bakery is a family run operation with a simple mission - to make one of a kind, authentic flatbreads. Just heat and serve to make any meal special. Then they’re baked in our patented tandoor tunnel oven to give the texture and taste of a traditional tandoor oven. Our unique rectangular shape makes it easier to top, serve and eat. We stay true to an ancient recipe by using fresh buttermilk, ghee (clarified butter) and hand stretching each naan into its unique teardrop shape. You can have dinner on the table in a matter of minutes. Stonefire Pizza Crusts offer a quick, healthy dinner for busy families even on school nights. They were easy to prepare, simply add toppings, heat, and serve. It taste so fresh, like a stone oven pizza crust baked in your own kitchen. Our pizza crust is baked at high heat in a stone oven to give it the look and taste of an authentic Italian Artisan Pizza Crust. The crusts were flavorful, soft, and hearty. Stonefire Italian Artisan Pizza Crust is an authentic, hand stretched crust made with traditional ingredients and no added preservatives.
A taste of Artisan tradition in every delicious stone oven-baked bite. (1) Original Naan Family Size 5.0 (1) Roasted Garlic Naan 5.0 (1) Whole Grain Naan Hot Pick Original Mini Naan 0.0 (0) Garlic Mini Naan 0.0 (0) Ancient Grain Mini Naan Each naan is hand stretched before being baked in our patented tandoor tunnel oven Original Naan Rounds 0. No preservatives added (beyond those naturally occurring preservatives in cultured wheat flour). Stonefire Artisan Flatbread Thin Pizza Crusts 2 Count, 14.1 oz.
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